14/03/13 | London
Recommendations for a 50% cull in deer populations has caused heated debate over the morality of killing deer, versus the necessity of reducing numbers in order to lessen the detrimental impact of over-grazing on biodiversity and the survival of other native species.
18/01/13 | London
How can technology be used to teach biodiversity through an IBSE approach in a botanic garden? German pre-service teachers learned how to teach their future students the topic of biodiversity by experiencing themselves an IBSE lesson in a botanic garden.
14/01/13 | London
Up to 2bn tonnes of perfectly good food is wasted every year, resulting in the loss of land, water and energy. In Europe, better farming practices and transport, storage and processing facilities means that a larger proportion of food produced reaches our market. Why then do we waste it through retail and customer behaviour?Expand to view comments | 1 comments Collapse comments